TyTanium represents a statement of distinction for the types of wines I like to make by expressing the distinct character and authenticity of my family’s vineyard and our unique location.

Located in the foothills of Sonoma Valley, the Caton Vineyard is defined by its sustainable farming and belief that healthier vineyards produce very unique and distinctive wines. The vineyards have multiple sun exposures, soil types, and vary in altitude over 300 feet from each other. Our meticulous farming practices showcase the love for our land and our passion for the wines that come from it.

This sophisticated wine opens with alluring aromas of wild black cherry, anise, and cocoa. Deep indigo tones lead to a soft, silky generous mouth feel accompanied by flavors of dark fruit and toasted oak. Layered, complex flavors remain lingering on the palate with an exceptionally long finish. Perfect for any occasion, this wine pairs beautifully with filet mignon or portobello mushrooms.