Grown on one single acre of our 18-acre estate mountain vineyard at 2,200 feet elevation in rocky red volcanic soil. The vineyard is CCOF Organic and Demeter Biodynamic certified. On the ranch, we pursue a true biodynamic “closed system,” where biodynamic preparations are sourced primarily from our property. A picturesque aspect of this is our Scottish Highland cattle, which play an important role.

Winemakers often describe vintages with unusual weather as “challenging” or “unique,” but in 2017, the word used most often was “crazy.” Though it was grown under stressful conditions, the 2017 Hawk and Horse Cabernet Franc emerged as a beauty with charming weight and mature structure in its youth. A vintage that is truly a testament to the resilience of plants and humans alike.

Crushed stone and dried violets merge with a blackberry chocolate wash. Farmed with Biodynamic certification “closed system” on their 180-acre mountain estate. Slick and opulent.