Aromas of blueberry jam, white pepper, red fruits, and bittersweet chocolate. Smooth mouthfeel with well-integrated tannins, featuring flavors of raspberry, cherry preserves, vanilla, and dried oregano.

Salty, briny green olives flavored with garlic, lemon, peppercorn, rosemary, and bay leaf. Roasted leg of lamb with lots of garlic and herbs (like the ones listed above, plus thyme or oregano). Lamb isn’t your thing? Roasted chicken with the same garlic and herb mix would be lovely! Pan seared duck breast with fruit compote (for the compote, you could use cherry, raspberry, or blueberry – or a mix!). Dark chocolate with raspberry (we love Chocolove’s Raspberries in Dark Chocolate with crispy bites of freeze-dried raspberries in every bite)