Sauvignon Blanc is our “go to” wine for sipping on its own after a long day’s work and almost every meal including spicy ethnic cuisines. Its bright fresh cut green grass and kiwi aromas complement the mouthwatering crispness and bright acidity creating a refreshing treat especially the hot summer months.
A windswept terrior of hills and dry gravelly-clay riverbeds produces crisp tropical sauvignon with gooseberry notes, herbal grassiness, and restrained minerality. Juicy flavors, crisp acidity and a long finish pair well with sea foods of all kinds. The perfect wine with Sushi!
2012
13%