Petaluma Gap AVA vineyards known for cool climate, windy conditions, and Goldridge soils that produce structured, complex Pinot Noir with Calera clone contributing dark blue fruits and Swan clone adding floral and spice elements.

This luxurious and densely-packed Bevan Pinot Noir is bursting with flavors of cherries, red mountain berries, and subtle hints of tea. It nonetheless manages to remain a highly polished wine that is distinctive for its complexity and lively, crisp finish. The mid-palate is round, luxurious and pulls you in, but the tannins are so supple that you keep sipping it to experience them again and again. Dark blue fruits come from the Calera clone, then beautiful orange rind and spice fill out this complex, enthralling Pinot Noir.