The 2011 Stemmler Carneros Estate Pinot Noir is pale ruby in color, with aromas of Bing cherry, sage, sous bois, and just-ripe blackberry. The palate is red-fruit driven, with strawberry, cranberry and cherry flavors joined by orange peel, toast, and mineral notes. Light-bodied with spicy, fresh-fruit flavors, the wine gains intensity on the palate, finishing with dark berry and earthy flavors.

Wine Spectator 90 Point Review The plum, black cherry and raspberry flavors are pure and intense, showing some finesse, with star anise, clove and black pepper details that crescendo on the finish. Drink now through 2018.