A blended white, bottled primarily for our tasting venue, then secondarily offered to only a few local restaurants.

The mature fruit was harvested in mid-to-late Sept, resulting in a very flavorful and expressive wine, due primarily to its extended hang-time.

Broad, soft and lush; with floral aromas of honeysuckle and freesia, plus hints of ginger and lychee; with fruit flavors of Meyer lemon and Bosc pear; having a rich and supple finish.