Our 2013 Zinfandel is truly the best Jim has ever created. Fruit-forward and silky soft, full and rich with flavors of dark cherry and blackberries. It has an extra long finish of bittersweet chocolate and toasty oak, with just a bit of spice on the finish.

Perfect to pair with roast beef, pork, lamb or duck, as well as aged cheeses, dried fruits and nuts.