The wines from aCure eState Vineyard are very consistent in regard to their unique terroir driven aromas. The magnesium-rich soils reduce the natural Cabernet vigor and lower yields considerably, making concentrated wines with well-expressed minerality and dark stone fruit aromas. There is a rich, velvety texture, but the finish is dominated by focused fruit. The nose is complex: layers of dark stone fruit, berries, maple, cocoa-mocha and a hint of forest floor. Enjoy now or age for another 5-7 years.