Perched at 2000’ along the summit of Spring Mountain, Joan Crowley’s beautiful vineyard has produced extraordinary wines since our first Spring Mountain release back in 2005. This incredible site is primarily dry-farmed, reducing vigor and crop yield and resulting in small, flavor-packed berries. 2016 once again captures Spring Mountain’s round, plush blue notes so distinctive to the Cabernet grown on its slopes.

Although drinkable now, patience will bring rich rewards, adding layers of complexity and smoothing the edges of this inky, vibrant wine.