“…jumps from the glass…” – TWP

Screaming GOOOOAAAAAALLLLLLLLLLL!!! No waiting for the game at 5 pm. We’re coming out early with a big-time score from a locals-only, small-production, under-the-radar discovery - Patland Estate. Do you remember that sellout Extended Maceration? Cut off the same cloth.

Leave it to Wine Spies, we got exclusive access to The Hidden Gallery. No gallery remains hidden for long if wine espionage defines a business. And with 70% OFF? Bumping $80 off the price?!

Looking for a Cab-stompin’ Merlot? One you’ll NEVER see in your most well-curated local shop? Here it is. With 93 Points from Master of Wine Lisa Perrotti-Brown, hailing from the epic 2023 vintage, and locked in with a hefty discount, this is your hidden secret. Hiding in plain sight.

Patland’s ‘Hidden Gallery’ Merlot comes from an effort to “push the variety to its limit.” And if you want a massively concentrated, inky, and plush style, this is a must-have.

Henry Patland came here as a Ukrainian immigrant in the 70s and is a true testament to the American dream. From the Soviet Regime to Silicon Valley exec, and eventually, winery owner.

How did we get our hands on this? Thank Agent Blanc for the find because without his schmoozing and endless flattery, it might not have happened. Jay Buoncristiani has been their winemaker since the start. With a long history of making his eponymous wines, plus heavy hitters for Krupp Bros and others.

This brings Merlot (75%), Cabernet Sauvignon (22.5%), and Malbec (2.5%) together. With the minimum required for a varietal designation, it leverages that Cab and Malbec to really pump up the complexity and midpalate saturation. With notes of raspberry sorbet, blueberry coulis and ripe black plum, with deeper notes of anise, dried mint & darker fruit emerging toward the finish.

Here’s your ticket to the quarter-finals of serious Merlot. Score all you can while you can.

93 Points – The Wine Palate “Deep garnet-purple in color, the 2023 Merlot Hidden Gallery jumps from the glass with spritely notes of juicy blueberries and ripe black plums, plus hints of dried mint, crushed rocks, and anise. The full-bodied palate has a plush texture and plenty of freshness to match the bright black fruit flavors, finishing with a minty lift. Drink 2026-2032.”