Millesime Sud Plaissan
2014 French Baguette Reserve Rose'
Rosé
France: Pays d'Oc
Mission Briefing
Bread and Roses
Today’s delicious Millesime Sud Plaissan 2014 French Baguette Reserve Rose’ is just in time for the fall holidays, so be sure to take advantage of this 50% off deal and stock up.
From a family of winemakers with 25 years of diverse experience in the world of wine, this beautifully balanced and versatile French Rosé from the heart of the Languedoc Roussillon vineyards in the South of France can be enjoyed not only during your holiday celebrations but also year ‘round.
We’ll be stashing a few cases of this budget-friendly marvel away for spring and summer.
This wine is very aromatic, with fresh scents of white cherry, watermelon, fresh pink rose petals, lemon blossom and the very faintest hint of white spice. It is also absolutely delicious, with flavors of white cherry, watermelon jolly rancher, lemon, dried rose petals, lemongrass, white peach and apricot.
This is a great wine to enjoy with an appetizer course or your favorite fish and fowl. Be sure to have plenty on hand for your holiday entertaining. Highly recommended.
Tasting Profile
| Look: | Beautiful light salmon color with stunning clarity and glinting pink edges. |
|---|---|
| Smell: | White cherry, watermelon, fresh pink rose petals, lemon blossom and the very faintest hint of white spice. |
| Taste: | White cherry, watermelon jolly rancher, lemon, dried rose petals, lemongrass, white peach and apricot. |
| Finish: | Extra long for a rosé, with extended fruit flavors that tail off slowly, revealing lemongrass, rose and a hint of white spice along the gumline. |
| Pairing: | Enjoy this very flexible wine with everything from an appetizer course (melon and cheeses) to a salad (Salade Nicoise), herb roast chicken, braised pork, burgers, pizza or anything else you can throw at it. |
What the Winery Says
- Winemaker
- Roger Jeanjean
- Varietal
- Rose’
- Composition
- 50% Cabernet
- ~
- 50% Grenache
- Vintage
- 2014
- Appellation
- France, Pays d’Oc, Languedoc
- Abv
- 13.0%
- Brix
- 1.2 g/L
- TA
- 5.1 g/L
- Harvest date
- August 2014
- Aging
- 1 month in bottle
- Production
- 5,000 cases